This recipe was posted by Aspen Lodge, 6120 Highway 7 Estes Park, Colorado 80517, which now has a new chef, Chef Will, and a new organic menu. These have a different flavor, and are good and good for you! Thanks Aspen Lodge, for sharing your recipes!
Carrot Ginger Mashed Potatoes
3 Organic Potatoes
2 Cups Organic Carrots
1 Tablespoon of Fresh Organic
Ginger
2 Ounces of Butter (I just used a small amount of Earth Balance)
2 Cups Organic Carrots
1 Tablespoon of Fresh Organic
Ginger
2 Ounces of Butter (I just used a small amount of Earth Balance)
Peel the potatoes and cut the carrots into large chunks. Boil together the potatoes, carrots and ginger. After the water comes to a boil and the potatoes are soft, strain. Save ¼ cup of the juice and add back to the potatoes, carrots and ginger. Add butter with salt and pepper to taste. Mash together, and serve as your favorite side!
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